Savor the Summer | 2 for $50 | The Banyan House Restaurant

The Banyan House · Downtown Wellen Park

Savor the Summer

2 for $50

Sunday – Thursday  ·  Excludes Father's Day

Dine In Only

◆   Limited TIME Summer SpECIAL   ◆

01

Chicken Cordon Bleu

Honey Tarragon Glazed Carrots,
Whipped Potatoes

02

Wood Fired Wagyu Flat Iron

8 oz Australian Wagyu Beef, Cabernet Reduction,
Seared Brussels Sprouts, Whipped Potatoes, Crispy Shallots

03

Rigatoni Bolognese

Homemade Pasta with Slow Cooked Beef, Pork & Veal Sauce,
Parmigiano Reggiano

04

French Quarter Pasta

Shrimp, Andouille Sausage
with Creole Cream Sauce

05

Court Boullion Sous Vide Salmon ♦

Lemon -Herb Pearl Couscous, Roasted Broccolini,
Charred Lemon Gremolata Oil

06

Miso Cod

Miso Marinated Cod, Jasmine Rice,
Ginger Glazed Brussels Sprouts, Carrot Puree

Sunday - Thursday.

Dine In Only

♦These thoughtfully crafted selections focus on fresh, chef-driven dishes and lighter, feel good sips – all designed to bring balance to the way you live and dine.

Sunday – Thursday · Dine In Only

Two Entrées.
One Unforgettable Evening.

Reserve your table and make the most of summer at The Banyan House.

Make a Reservation

The Banyan House Restaurant

Customer Advisory: There is increased health risk associated with eating under cooked or raw meats, poultry, seafood, shellfish, or eggs and may increase the consumer's risk of food borne illness. Special requests are the customer's responsibility and The Banyan House does not assume liability.